Hi there, I am Priya from Baroda settled currently in Bangalore. Being an engineer by education and being clueless on what i wanted to do, I pursued my career in corporate world for a while aligned with my education. Eventually after a period of time I decided to move away from corporate world back to focus on the two things i am most passionate about – travel & food.
I have often wondered if this was the right choice but I get my conviction looking back at my childhood where travel and food have been the two things that excited me the most. So as i move forward in my food journey this site will be an outlet to share some of my experiences with you all.
Happy Cooking
Priya
10 comments
Really nice to see the recipies… I guess good enough for a bachelor to help himself on a dry sunday afternoon!!!
Thanx…
TheCruisemaniac
Thanks Ashwin… 🙂
Hi Priya,
Finally got the time, and checked out ur blog in detail. Enjoyed reading it, and will surely pick up a few ideas from it. Happy cooking, Vishakha
Hi Priya.. Liked the way you presented the recipies…I Miss homely food and I will surely try your recipies.
Hi..the pictures make a great impact!! nspiring :O)..good going!!!
Hey Priya,
This is alpesh from linq.in. I loved your blog specially the mango rice recipe and I thought I would let you know that your blog has been selected as the Best Recipe Blog of week on 2008-05-04.
Check it out here http://news.linq.in/index.php?bg=91241
Linq tracks posts from Indian blogs and lists them in order of recent interest. We offer syndication opportunities and many tools for bloggers to use in there web sites.
Check the bloggers tools here http://news.linq.in/bloggers_tools.php
Bye and Happy Blogging.
Alpesh
linq.in
Sorry its http://news.linq.in/blogger_tools.php
Again Sorry its http://news.linq.in/blogger_tools.php
hei..thanks for the feature in linq.in.. 🙂
Hi, While I was searching for Saraswati image online (she is favorite of my Hindu devi), came across your blog. I like the photo of altar for other Hindu gods you posted. I wonder if I could copy it just for my screen saver? p.s. I may try your recipe as well.